details
cozy candlelight, cotton flowers, grown-up gingham, enamelware, camping lanterns, director’s chairs, sheepskins and luxe throws, palo santo favors
Glamping dinner
menu
sips
fig mule
vodka, ginger, ginger beer, fig, lime
snacks
mini grilled cheese with sharp cheddar, pickled apple & crispy sage
swiss chard pancake with smoked trout, crème fraiche & dill
to start
market lettuces with persimmon, pomegranate seeds, parmigiano reggiano & citrus vinaigrette
to share
cedar planked herb crusted salmon with caper vinaigrette
braised beef short ribs with horseradish crema
long-cooked kale
creamy rosemary polenta
sweets
cast-iron individual apple crisps á la mode
